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Ingredients
Acorn Squash
Butter
Brown sugar |
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Directions
Cut squash in half, and core out the center pulp.
Place squash on roasting pan and add 1 tablespoon of butter and 2 tablespoons of brown sugar in the center. Roast at 325 for 45 minutes or until soft.
Drizzle spiced honey glaze over the top and serve immediately. |
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